Rocky Mountain Hosts Beef and Beer/Wine Pairing
Rocky Mountain chapter held a beef and beer/wine pairing event at the NCBA headquarters with NCBA Chef Chris Gigiel on September 9th.
Chef Chris prepared 6 different beef dishes, served with local wines and craft brews. Over 40 local agrimarketing professionals attended, along with out-of-town NAMA members who were in Denver for business.
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